Airfryer Pizza Rolls – Quick, Simple and Delicious
Fancy a warm, tasty lunch that's ready in no time? These airfryer pizza rolls are the perfect solution! With crispy ciabatta, rich pizza sauce, melted cheese and a fresh arugula topping, you can make a lunch that everyone will enjoy in just 10 minutes.
Ingredients
Servings: 4 pizza rolls
- 1 ciabatta or similar loaf
- 200 ml pizza sauce
- 1 tsp dried thyme
- 150 g grated mozzarella
- 50 g grated cheddar
- Cherry tomatoes, halved
- Handful of arugula
How to make the perfect pizza rolls in the air fryer
Step 1: Preheat the air fryer
Preheat the air fryer to 180°C
Step 2: Prepare the rolls
Cut the ciabatta in half horizontally and then in half again, so that you have four pieces. Spread a generous layer of pizza sauce on the top of each piece.
Step 3: Top with flavor
Sprinkle the pizza sauce with dried thyme and then divide the mozzarella and cheddar evenly over the buns. Add halved cherry tomatoes for a fresh, sweet touch.
Step 4: Bake the rolls
Carefully place the pizza rolls in the air fryer basket and bake for **5 minutes**, or until the bread is crispy and the cheese is deliciously melted.
Step 5: Finishing and serving
Remove the rolls from the airfryer and garnish with a handful of rocket for a fresh bite. Serve immediately and enjoy this quick, tasty lunch!
Tip: Perfect to combine with a fresh salad or a cup of soup for a complete meal. Enjoy! 🍕✨
