Airfryer Gnocchi: A delicious Snack!
Ingredients
Prepare sauce
Start preparing the sauce. Peel the garlic and pick the leaves from the basil sprigs. Mix the garlic together with the basil and parmesan until smooth. Then add the cream and stir well. Season the sauce with salt and pepper and place it in the refrigerator until needed.
Preparing Gnocchi
Place the gnocchi in the basket of the air fryer. If your air fryer is not large enough, divide the gnocchi into several batches. Cut the butter into small pieces and divide it evenly over the gnocchi. Sprinkle the gnocchi with salt and pepper.
Baking the Gnocchi
Set the air fryer to 180°C and bake the gnocchi for twelve minutes. Shake the basket occasionally so that the gnocchi becomes crispy on all sides.
To serve
Serve the golden brown gnocchi with the homemade basil sauce and enjoy a delicious, crispy meal.