Ham with Cranberry Compote | From the Airfryer

Delicious Ham with Cranberry Compote from the Airfryer
The perfect main course for the holidays: a tender, juicy ham with a fresh and sweet cranberry compote – all prepared in the Airfryer! With the Philips Airfryer XL, which offers enough space for a ham of almost 1 kg (and even for a whole chicken!), you can prepare this festive meal quickly and easily. The fat is collected, making your meat nice and tender and less fatty. The marinade of cranberry jam, mustard, thyme and orange gives the ham a delicious flavour, while the matching cranberry compote completes the Christmas atmosphere.

Ingredients for the Ham

• 1 ham of approximately 1 kg
• 1 tbsp cranberry jam
• 2 tsp mustard
• Sprig of fresh thyme
• Juice and zest of half an orange
• dash of oil
• Salt and pepper
• Cranberry compote (recipe below)

Preparation method:

1. Making a marinade
   Mix the cranberry jam, mustard, thyme, orange juice and zest with a dash of oil. Season with salt and pepper.

2. Marinate
   Rub the ham well with the marinade, so that the meat can absorb all the delicious flavors.

3. Airfryer
   Grease an oven dish and place the marinated ham in it. Place the dish in the XL Airfryer and bake the ham for 30-35 minutes at 165°C. Turn the ham halfway through and brush with the marinade again. The ham is ready when the core temperature reaches 65°C.

4. Rest and serve
   Let the ham rest for a while before slicing. Serve with the homemade cranberry compote for the ultimate Christmas experience!

Tip: The Airfryer has a handy keep-warm function, so you can keep the ham warm until you're ready to serve. Perfect for stress-free party meals! 😋🎄