π½π₯ Crunchy Airfryer Corn β The perfect guilt-free snack! ππ
Light, crispy and full of flavour - this crispy corn from the airfryer is the ideal snack. Easy to make, deliciously crunchy and with only 105 kcal per 100 g you can enjoy it without feeling guilty! πβ¨
π What do you need?
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1 can of corn (drained) π½
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2 tbsp cornstarch for extra crunch β¨
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1 tsp paprika powder πΆοΈ
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1 tsp turmeric for a beautiful color π
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Β½ tsp smoked salt π§
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A pinch of pepper π₯
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1 tbsp oil for that perfect bite!
π₯ Preparation method:
1οΈβ£ Drain the corn well and pat dry with kitchen paper.
2οΈβ£ Place the corn in a bowl and mix with the herbs, cornflour and oil.
3οΈβ£ Airfry at 200Β°C for 15-17 minutes , shaking halfway through for an even crunch.
4οΈβ£ Let it cool down and enjoy your super crispy corn ! π€€
π‘ Tip: Perfect as a snack, but also delicious as a topping on a salad or in a pokΓ© bowl! π₯π₯