Crispy Parmesan Garlic Airfryer Fingerling Potatoes
The most delicious crispy fingerling potatoes with a hint of garlic and Parmesan cheese – ready in just 20 minutes!
Give your meals a boost with these irresistible air fryer fingerling potatoes. Bursting with flavor, these golden brown, crispy potatoes are the perfect side dish for any meal. Ideal for both weeknight dinners and festive occasions.
Why you'll want to try these fingerling potatoes:
✅ Super fast: Only 20 minutes in the airfryer – no oven needed!
✅ Crispy & tender: Perfectly roasted with a soft interior.
✅ Simple: With just a few ingredients you can make a delicious dish.
✅ Fun for everyone: Kids, picky eaters and adults love it.
✅ Versatile: Combine them with fish, meat or vegetables for a complete meal.
Ingredients (for 4 persons)
- 1.5 pounds fingerling potatoes (or baby red, Yukon Gold, or baby Russets)
- 2 tablespoons olive oil (or avocado oil)
- 2 teaspoons garlic powder
- 1 teaspoon onion powder
- 1 teaspoon paprika powder
- Salt and pepper to taste
- 1/4 cup freshly grated Parmesan cheese
- Fresh parsley (optional, for garnish)
Supplies
- Airfryer
- Mixing bowl
- Pliers
- Baking paper
- Measuring spoons
Preparation method
- Preheat: Preheat your air fryer to 200°C (400°F) and lightly spray the basket with an olive oil spray.
- Seasoning: Cut the fingerling potatoes in half and toss in a bowl with olive oil, garlic powder, onion powder, paprika, salt, pepper and Parmesan cheese.
- Prepare the Airfryer: Line the bottom of the basket with baking paper so that the cheese does not stick.
- Baking: Place the seasoned potatoes in the air fryer in a single layer. Bake for 14-18 minutes at 200°C, shaking the basket halfway through to ensure even cooking. Check after 14 minutes to see if they have reached the desired crispiness.
- Serving: Serve immediately and garnish with fresh parsley for a fresh touch.
Tip:
Got leftovers? Store them in an airtight container in the fridge and reheat them in the air fryer for a quick snack or side dish.
Enjoy these crispy, flavorful potatoes – a guaranteed hit with any meal!