Mini Pizza from the Airfryer: Crispy, Fast and Tasty!
Fancy a quick and delicious meal? These mini pizzas from the airfryer are perfect for a lunch, party or movie night! In just 18 minutes you have crispy, golden brown pizzas with a creamy mozzarella and spicy pepperoni. This easy airfryer recipe is ideal for a tasty snack or meal and offers plenty of room to vary with your favorite toppings. What's more, you can make the pizzas nice and crispy without extra oil. Simple, quick and incredibly tasty!
Ingredients (for 4 mini pizzas):
- 4 mini pizza bases
- 4 tablespoons tomato sauce
- 100 grams of grated mozzarella
- 50 grams pepperoni (sliced)
- 1 tablespoon olive oil
- Fresh basil (for garnish)
Preparation method:
1. Prepare the pizza bases:
Roll out the mini pizza bases on a clean surface. Make sure they have an even thickness, so they will become nice and crispy in the airfryer.
2. Top the pizzas:
Spread a tablespoon of tomato sauce on each pizza base and spread the sauce evenly over the base. Then sprinkle the grated mozzarella over the sauce and place the pepperoni slices on top.
3. Preheat the Airfryer:
Preheat the air fryer to 180°C.
4. Baking in the air fryer:
Carefully place the mini pizzas in the airfryer basket. Bake for 7-8 minutes, or until the cheese is melted and golden brown.
5. Garnish and serve:
Remove the pizzas from the airfryer and garnish with fresh basil. Serve immediately while they are warm, crispy and full of flavor!
Serving suggestion:
Serve your mini pizzas with a fresh salad for a complete meal. Vary with toppings such as mushrooms, bell pepper, onion or even a vegetarian option by replacing the pepperoni.
With these mini pizzas from the airfryer you can make a tasty and crispy pizza in no time that will surprise everyone. Ideal for a quick snack or meal, without any hassle!
